July 23, 2014 at 2:10 p.m.

Saturday, February 19

Elderly, Fort Menus

The following is the menu for the week of Monday, Feb. 21, through Friday, Feb. 25, planned by representatives of LifeStream Services Inc.    Anyone 60 years of age or older may attend the LifeStream nutrition sites in the seven counties served by the agency. Spouses may attend regardless of age but reservations should be made with the site manager 24 hours in advance for a meal. A suggested donation of $3 is encouraged for each meal, but not required.
The Portland nutrition site is located at Portland Place, 430 W. Lafayette St., Portland. Transportation is provided by The New Interurban, LifeStream Services. Reservations may be made by calling the main office in Yorktown at (800) 589-1121 and asking for the nutrition department. All meals are served with coffee, tea, or milk.    This week’s menu is:    
Monday — Chili, Harvard beets, broccoli, graham cracker, cookie, crackers.
Tuesday — Baked chicken breast, carrots, Italian green beans, peach crisp, wheat berry bread.
Wednesday — Ham and cheesy potato casserole, lemon pepper vegetables, spinach salad, hot apples with raisins.
Thursday — Salisbury steak with mushroom gravy, smashed potatoes, mixed vegetables, applesauce, marble bread.  
Friday — Fiesta fish, cheesy hominy, stewed tomatoes, apple, Italian bread.
The following menu has been announced for Fort Recovery Middle School for Monday, Feb. 21, through Friday, Feb. 25. All lunches are served with milk.
Monday — No school.
Tuesday — Ravioli, peanut butter bread, corn, peaches.
Wednesday — Sausage links, French toast/syrup, hash browns, oranges.
Thursday — Chicken alfredo, garlic bread, toss salad, applesauce.
Friday — Popcorn chicken, butter bread, broccoli, tropical fruit.  
The following menu has been announced for Fort Recovery High School for Monday, Feb. 21, through Friday, Feb. 25. All lunches are served with milk.
Monday — Chicken nuggets, mixed vegetables, pretzels, pear crisp. Ala carte: tenderloin sandwich.
Tuesday — Chili soup, cheese slice/crackers, peanut butter bread, sherbet. Ala carte: hot dog sandwich.
Wednesday — Ham and cheese Hot Pocket, green beans, cheese puffs, mixed fruit. Ala carte: chicken patty sandwich.
Thursday — Popcorn chicken, mashed potatoes, corn, applesauce. Ala carte: baked potato.
Friday — Soft shell taco with lettuce and cheese, breadstick, peach cobbler. Ala carte: deli ham and cheese sandwich.[[In-content Ad]]
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