
October 20, 2025
East Elementary School second graders Leo Esquivel, Lucy Loyd and Scarlett Cox look at a bottle of pure maple syrup Monday. Students were asked to guess which product presented on a table didn’t contain corn. (It was the maple syrup.) Jay County Farm Bureau and food service Chartwells recently partnered on a corn-focused program for Jay School Corporation, offering students the opportunity to learn more about corn. (The Commercial Review/Bailey Cline)
Stories this photo appears in:
Corn questions
Students at Jay Schools learn about plant's diverse uses
East Elementary School second graders Leo Esquivel, Lucy Loyd and Scarlett Cox look at a bottle of pure maple syrup Monday. Students were asked to guess which product presented on a table didn’t contain corn. (It was the maple syrup.) Jay County Farm Bureau and food service Chartwells recently partnered on a corn-focused program for Jay School Corporation, offering students the opportunity to learn more about corn. (The Commercial Review/Bailey Cline)
You must login to comment.