Saturday, May 13, 2017

LifeStream hosts a Senior Cafe at 11:30 a.m. Monday through Thursday at Jay Community Center, 115 E. Water St. in Portland. Meals are for those 60 and older and a $3.50 donation is suggested. To make a reservation, call (800) 589-1121.

Monday — Sausage with onions and peppers on a bun, southern green beans, carrots or chicken chef salad, club crackers, spinach/romaine greens, tri-color bean salad. Both includes peaches.

Tuesday — Chicken Milano, garlic bread, Normandy blend veggies, garden salad or seafood salad, saltine crackers, pasta veggie salad, garden greens. Includes mixed fruit cup.   

Wednesday — Beef tips with orange sauce, whole wheat bread, red bliss potatoes, cabbage or sliced roasted turkey and swiss cheese, whole wheat bread, lettuce/tomato, cole slaw. Includes brownie or sugar free vanilla wafers.  

Thursday — Southwestern omelet bake, biscuit, O’Brien potatoes, spiced apple slices or sliced ham and American cheese, whole wheat bread, lettuce/tomato, carrot raisin salad.   

No menu was available for Fort Recovery High School.

The following is the menu for Fort Recovery Middle School for the week of May 15. All meals are served with milk.

Monday — Hamburger sandwich, tomato, green beans, pears.

Tuesday — Barbecue rib sandwich, sweet potato fries, mandarin oranges.  

Wednesday — Chicken tenders, butter bread, corn, strawberry cup.

Thursday — Soft taco, lettuce/cheese/salsa, refried beans, grape slushy.

Friday — Cheese pizza, spinach salad, applesauce, Goldfish crackers.