Saturday, Feb. 17, 2018

LifeStream hosts a Senior Cafe at 11:30 a.m. Monday through Thursday at Jay Community Center, 115 E. Water St. in Portland. Meals are for those 60 and older and a $3.50 donation is suggested. To make a reservation, call (800) 589-1121.

Monday — Penne and meatballs, garlic bread, Italian blend veggies, green garden salad or Italian sandwich, whole wheat bread, lettuce and tomato, confetti cole slaw. Includes sugar free peach crisp.    

Tuesday — Waikiki chicken, whole wheat bread, whipped sweet potatoes, green beans or egg salad on bun, marinated veggie salad, green pea salad. Includes Little Debbie oatmeal cookie or sugar free graham crackers.

Wednesday — Southwest chili, cornbread, carrot raisin salad, steamed spinach or chicken chef salad, whole wheat crackers, romaine lettuce, tri-color bean salad. Includes spiced applesauce or sugar free applesauce.    

Thursday — Chicken breast with marsala, multigrain bread, Harvard beets, green peas or chef salad with ham, crackers, spinach/romaine greens, three bean salad. Includes cardinal citrus gelatin or sugar free gelatin.   

The following is the menu for Fort Recovery Middle School for the week of Feb. 19. All meals are served with milk.

Monday — No school.

Tuesday — Hamburger sandwich, onion rings, peaches.

Wednesday — Pancake wrap, hash browns, orange juice, fruit snack.

Thursday — Soft taco, lettuce/cheese/salsa, refried beans, side kick.

Friday — Cheese pizza, spinach salad, pears, cookie.

No menu is available for Fort Recovery High School.